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0143ab93_videojs8_1563605_YT_2d24ba15 licensed under gpl3-or-later
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Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeEncryptID: 97bce53abb7e0650dcf4e450b08431ec788bd75fb5e6473cb7aa9de484e3243011f5a373dce5929968b380f38d83a091
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Date : 1732474218704 - unknown on Apple WebKit
Mystery text : NE00Vm01MU50c0UgaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
160,550 Views β’ Oct 31, 2024 β’ Click to toggle off description
Views : 160,550
Genre: People & Blogs
License: Standard YouTube License
Uploaded At Oct 31, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.945 (141/10,169 LTDR)
98.63% of the users lieked the video!!
1.37% of the users dislieked the video!!
User score: 97.94- Overwhelmingly Positive
RYD date created : 2024-11-20T19:54:48.570319Z
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104 Comments
Top Comments of this video!! :3
Omg when they puffed the face of the fish up lol ππππππππππππ Girl I scream
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Used to be dog food here in the UK, now it's more expensive than cod.
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Your mom is adorable π₯Ήπ₯Ή
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This family is so beautiful πβ€, love when you drop cooking videos, sharing and exploring different foods to tr
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I like that you have added the Caption of the ingredients of the dish!
8 |
I love monk fish!! Iβm Greek and itβs a very popular fish to stew, fry or grill on the islands!!
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Scary Halloween fish π Iβm going to have nightmares thanks
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I see now. You got your cooking talent from your mom! She is so awesome.
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As an American country girl who lives in the Appalachian mountains, far away from any kind of restaurant or store that would even offer the ingredients to make something like thisβ¦ I thought your dish looked beautiful and mouthwatering. Definitely made with love! I wish I could taste it β€π€€
17 |
Asian culture is so interesting. Itβs so many foods I see them (Korean , Japanese , Chinese) eat I had no idea we could even eat πβ€ I am genuinely impressed. I wish I had a stronger stomach Iβd try it π
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Never tried monk fish, but would 1000% try that. Looks delicious
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Is the ugly dish in the room with us? Cause thatβs GORGEOUS
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Monkfish: "Poor man's lobster."
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I can already hear uncle say "bussin"πππ
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Take a shot everytime he says "oooowaaaaah".
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OMG I would tear that up so hard!
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Love ur videos.
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I am a 56yo Korean American, raised by two Korean parents, and I have never in my life ever had that dish!! Iβve had other strange seafood dishes but not that one! ππ
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Love all your video's, Greetings from The Nederlandsβ€π
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@crazykoreancooking
3 weeks ago
Agoo jjim (Spicy Braised Monkfish) is one of my favorite Korean dishes. Monkfish has a very interesting and delicious texture and is full of collagen. Americans call it poor man's lobster because the flavor and texture resembles lobster (although I think it's quite different). Monkfish was not always popular in Korea. Fishermen used to throw them away thinking it brings back luck due to its scary appearance (definitely Halloween worthy). But during and after the Korean war, food was scarce and people started to eat the fish. Over the years, they started adding various seasonings and eventually this spicy braised dish was born in the city of Masan, Korea. Now agoo jjim is considered a delicacy in Korea.
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