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11,381 Views • Jul 23, 2024 • Click to toggle off description
If it weren’t for its sweetness, watermelon would taste just like cucumber, so that’s why it is a great substitute. In other countries like India, pickled watermelon rind is popular, and the rind has fiber and nutrients that are good for us. Next, find the ingredients for the brine, and with this, you can pickle many other veggies or fruits. Spices can be added to the pot from the beginning and strain the brine into the jars, or you can mix them all and divide them into parts depending on how many jars you have.
Ingredients:
2 qt of water
2 qt of apple cider vinegar
2 tbsp of kosher salt
1 tbsp of raw sugar
1 bay leaf
1 tbsp of mustard seeds
1 tbsp of coriander seeds
1 tbsp of peppercorn
1 tsp of chili flakes
1 garlic clove
1/4 cup of fresh dill
link.me/nowayjosecuisine
#recipe #pickles #pickling #watermelon #watermelonrind #lowwaste #nowaste #cooking #vegan #rind #homecooking #cookingathome #easyrecipes #pickle
Views : 11,381
Genre: Howto & Style
License: Standard YouTube License
Uploaded At Jul 23, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.961 (7/714 LTDR)
99.03% of the users lieked the video!!
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User score: 98.55- Masterpiece Video
RYD date created : 2024-11-19T00:44:41.254241Z
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31 Comments
Top Comments of this video!! :3
Wow! Yo preparo la cascara de sandia en dulce. Delicious 😋
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Looks good never seen this made 👌
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I love pic-guwls!😊
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❤Definitely going to try this!
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This is wonderful
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Under rated guy
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I had no clue u could do this, this is a game changer. 🤯
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Tried this… I couldn’t leave the bathroom for 2 days.
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"Pee-kles" I love it.
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Correct me if im wrong but I heard the rind is very nutritious abd more so than even the watermelon!
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warning!! after u put the boiling water into the glass, leave it to get to room temperature first! if u put smth hot into a cold environment drastically, ur jar could explode!! then u will have pickle juice in ur fridge forever 🥲🥲. just watch out
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@MrNater41
4 months ago
I love it! Glad you did this. So good!!! I make them with a whole jalapeno or serrano and garlic cloves. Like a bonus snack
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