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Date : 1732644834221 - unknown on Apple WebKit
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143 : true
96 Views • Nov 18, 2024 • Click to toggle off description
55g all purpose flour
55g rye flour
200g sourdough starter discard
55g vegan ghee (can also use butter)
3g salt
1 tbsp extra virgin olive oil
4 tbsp sesame seeds
Steps:
1. Pre-heat oven to 355°F.
2. Mix both flours, sourdough discard, ghee, and salt together until combined.
3. Divide dough in 2. Wrap each piece in rectangle and wrap in plastic wrap.
4. Place in fridge for 1hr.
5. Place 1 rectangle on lightly floured parchment paper. Roll out dough with plastic wrap on top until 1/8" thick.
6. Brush with olive oil.
7. Sprinkle with sesame seeds and press sesame seeds into dough.
8. Use bench scrapper or pizza cutter to cut into desired shape.
9. Bake in oven for 25 min.
Let cool and enjoy!
#sourdough #sourdoughcrackers #sourdoughstarter #baking #crackers #organic #bread
Views : 96
Genre: People & Blogs
License: Standard YouTube License
Uploaded At Nov 18, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/13 LTDR)
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User score: 100.00- Masterpiece Video
RYD date created : 2024-11-19T09:52:22.685281Z
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