生活日常vlog
96 videos • 792 views • by Dahui loves food
1
Tianjin Dongli Lake parent-child homestay, bring your own ingredients to eat fish and sheep hot pot
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2
Which port do I go to to buy seafood in Tianjin? 30 yuan 50 catties seafood in sack
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3
Tianjin vegetable market, the difference between Yangcheng Lake hairy crabs and ordinary crabs
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4
Tianjin traditional eggplant braised noodles, the secret is 2 key points! 【Dahui loves food】
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5
Daughter-in-law makes fish-flavored shredded chicken, which tastes really good!
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6
Tianjin family version of Roujiamo, easy to make and delicious! 【Dahui loves food】
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7
Tianjin traditional four-dish noodles, the whole process revealed! 【Dahui loves food】
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8
Dahui cooks meatballs with cabbage to celebrate their wedding anniversary!
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9
Why is the filling of vegetarian buns steamed in restaurants green and green?
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10
60 yuan bought 4 crabs fat?
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11
Tianjin daughter-in-law went to her mother-in-law's house to eat rice, 6 dishes and one soup
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12
Uncle Tianjin went to his mother-in-law's house to eat rice, and he was good at making dumplings
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13
Tianjin traditional tomato braised noodles, hot days with noodles on the ceiling
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14
Tianjin Dahui went to my mother's house to eat rice, 4 dishes of porridge with stewed meat
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15
Tianjin traditional four-dish noodles, all the secrets of the practice
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16
Going out for a picnic, there are so many delicacies, it is so pleasant to eat and play!
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17
An unremarkable shop on the roadside in Tianjin, a biscuits shop full of tricks!
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18
The super hot fried skewer shop on the roadside in Tianjin, 21 varieties have to line up
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19
Tianjin Chaohuo Seafood Buffet, can dozens of seafood be eaten back?
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20
Catch a big fair in front of Tianjin Dahui's house, Jixian special walnut soil eggs, see what else
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21
Catching the sea in Tianjin, making super delicious spicy fried clams
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22
Tianjin's down-to-earth halal stir-fry, 80-year-old aunt ran 10 kilometers to buy 6 copies
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23
Tianjin 40-year-old grain and oil store, is soy sauce still the old taste?
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24
Claiming to be a time-honored brand in Tianjin, the environment is poor, will the taste be good?
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25
A small shop hidden in the alley for 24 years, the taste that Tianjin people love!
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26
A down-to-earth restaurant on the side of the road in Tianjin
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27
Drive 60 kilometers to eat meat on fire, 1.5 times a boss full of meat is willful
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28
The 20-year-old treasure house in Tianjin is loved by the Pirates of the Moon Society!
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29
Tianjin Lion Head Edition Sanxian Lo Mein
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30
Tianjin roadside beef patty restaurant, how does it taste?
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31
Settled in a five-star hotel in Tianjin, taste Shandong cuisine ceiling!
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32
The late-night pork meat that Ulala has been to, the top four dishes, are so fragrant!
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33
Tianjin Doupi Roll Circle Ceiling, how does it taste?
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34
A family of seven went to Panshan Farmhouse in Jixian County, 300 yuan for two days and seven meals
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35
A big pot of lamb soup for a family of 7, how about a bowl of 15 in Tianjin?
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36
The ceiling of the Tianjin barbecue and seafood industry
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37
Tianjin roadside restaurant, not well-known, hard to find, how does it taste?
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38
Tianjin's traditional old restaurant, Jinbou carp, and the special five-braised noodles are good!
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39
Tianjin's specialty Taiwan-head watermelon has a thin, crispy and sweet taste!
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40
A 20-year-old store on the roadside in Tianjin, with a wide variety of varieties, how does it taste?
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41
Roujiamo in the corner of the roadside in Tianjin, made by hand for 34 years
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42
Tianjin ground gas open-air barbecue, 88 yuan for 2 pots of crayfish
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43
The super hot 20-year-old restaurant in Tianjin, 30 yuan Bazhen tofu
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44
What is the difference between the taste of a 15-year old western food restaurant in Tianjin?
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45
The 30-year-old pastry shop in Tianjin is no worse than Guishunzhai
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46
30-year-old restaurant in Tianjin, the signature dish of octopus with three silks
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47
20-year-old meat biscuits in Tianjin, how do the 7 special fillings taste?
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48
Tianjin Seafood Collection, Pipi Shrimp 100 pounds, live sea fish is super fresh!
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49
Tianjin's 28-year-old shop, how does it taste like sitting on the roadside in a poor environment?
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50
A 30-year-old restaurant in Tianjin, Tianjin Tangguantun old fried cake, crispy and non-sticky!
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51
The old dim sum shop in Tianjin village, the taste in memory!
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52
The 20-year-old bun shop hidden in an old residential area is very popular
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53
How is the quality of 5 catties of crabs when picking seafood in Tianjin Net Red Vegetable Market?
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54
Tianjin students take online classes at home,
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55
Tianjin Dahui selects fresh beef for hot pot
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56
A 70-year-old aunt in Tianjin has been selling fried skewers for 30 years
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57
Yangcheng Lake hairy crabs, family reunion dinner!
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58
A 50-year-old brand in Tianjin, the pork ribs pockets are burnt, how does it taste?
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59
The most popular seafood morning market in Tianjin, 100 pounds of crab topped with fat
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60
Tianjin ground gas seafood restaurant, 4 hard dishes 280 no menu
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61
Tianjin special sauce rabbit! A whole 32 yuan, how does it taste?
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62
The old halal restaurant in the Tianjin building group has been in business for 12 years.
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63
Tianjin open-air seafood morning market, friends gather to eat seafood, very happy!
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64
Tianjin Stewed Meat Restaurant, Braised Lamb is also very good!
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65
1 million mu of small-scale rice in Tianjin, rice-crab polyculture has a bumper harvest
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66
Sister Lin's house eats barbecue, and 4 people make cross talk on skewers
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67
A pheasant in the deep mountains, a rural life with a farm meal!
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68
Tianjin 10-year-old restaurant, 198 grilled pig face and half a pig head, the taste is really good!
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69
Picking seasonal vegetables in Tianjin's beautiful rural ecological six ports
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70
Is it worth 70 for four bowls of lamb chops in a big iron pot in a 20-year-old shop
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71
Tianjin's down-to-earth Chinese and Western restaurant, have you ever eaten green curry chicken?
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72
Wenzhou characteristic fresh breakfast, 10 varieties have never been eaten
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73
Tianjin Chaohuo Dimsum, 8 flavors with 40 years of craftsmanship, queue for 1 hour
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74
The ceiling of Tianjin sauce pork buns, see how it tastes
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75
Tianjin roadside sauce new store, 20 varieties, love pig tail
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76
Tianjin lakeside open-air old teahouse, 103 yuan to drink jasmine tea slow life
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77
An unremarkable 10-year-old wonton store in Tianjin, the popularity is super popular
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78
Tianjin has opened a snack for 2 years, 7 pieces of stewed beef biscuits in a large pot
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79
A 10-year-old shop on the side of Jin Road, Gaba Cai Lao Tofu!
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80
The second online celebrity vegetable market in Tianjin, the cooked food area is known as a must
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81
The ancient style gold jewelry is highly beautiful, and the beef soup and rice are delicious
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82
An old noodle restaurant with more than 10 years in Tianjin, the local top 3 yellow soup ramen
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83
King Crab Boston Lobster Freedom! Tianjin Treasure Class Seafood Restaurant
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84
Roadside old restaurant, 45 yuan for 4 dishes. There is a lot of tenderloin in the pot
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85
10-year-old restaurant deep in Tianjin alley, 4 home-cooked dishes 87
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86
A 30-year-old snack bar on the roadside in Tianjin, the signature roast chicken with 3 flavors
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87
Homemade dumplings, served with cold shredded tofu, delicious
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88
Tianjin Lu Cuisine ceiling, 499 sea cucumbers with green onions are a must
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89
Tianjin's super hot Northeast iron pot stew, pork ribs stewed big goose with secret ingredients
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90
A 20-year-old roast chicken restaurant in Tianjin, the chicken is chewy and tasty
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91
The 20-year-old bun shop, pork and three delicacies buns are a must
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92
在天津赶年货大集，上百种农特产品，大辉和媳妇办了不少年货【大辉爱美食】
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93
People from Tianjin don’t go empty-handed when they visit.
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94
Over 1,000 kinds of special agricultural products in the New Year's Eve Market
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95
Visiting the century-old alleys in Tianjin, looking for childhood memories
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96
Exploring the ancient cultural street of Tianjin 5A scenic spot, most of the 4 have characteristics
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