“Building Resilient Food Systems For All.” Food Tank Climate Week NYC Summit co-hosted with the Arrell Food Institute at the University of Guelph.
6 videos • 10 views • by Food Tank “Building Resilient Food Systems For All.” Food Tank Climate Week NYC Summit in partnership with the Arrell Food Institute at the University of Guelph. Confirmed speakers include (in alphabetical order): Julia Collins, Founder, Planet FWD; Navin Durbhakula, Founder and Executive Director, Food 4 Thought, Student at Harvard; Jessica Fanzo, Columbia Climate School; Evan Fraser, Professor; Director, Arrell Food Institute; Gareth Gransaull, Co-Executive Director, Re-Generation; Steven Jennings, Stakeholder Relations and Brand Lead, Health & Sustainability, Ahold Delhaize USA; David Laborde, Director of Agrifood Economics, Food and Agriculture Organization of the United Nations; Riana Lynn, Founder, Journey Foods; Nika Moeini, founder, Youth Climate Save Canada; Danielle Nierenberg, President, Food Tank; John de la Parra, Director, Global Food Portfolio, The Rockefeller Foundation; Xananine Calvillo Ramirez, Indigenous descendent climate justice and food systems youth advocate from Mexico; Christine Datz-Romero, Executive Director, Lower East Side Ecology Center; Philip Teverow, Co-Founder, Yolele; Shakuntala Thilsted, Director of Nutrition, Health and Food Security Impact Platform, CGIAR; and Bryan Walsh, editorial director at Vox overseeing the climate, tech, and world teams, and editor of Vox's Future Perfect section.