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Watch :3 21:27
Proud to be a Chef Mentor and demonstration - Mark Normoyle
58 views • 2 months ago What Makes a Great Chef
Watch :3 00:34
The Power of Having a Mentor
419 views • 4 months ago The Disruptive Chef Entrepreneur
Watch :3 00:33
The Ultimate Advice for Young Chefs
423 views • 5 months ago The Disruptive Chef Entrepreneur
Watch :3 01:00
What is Corey Chow’s advice for chefs to help next generation? Spoiler alert - It’s to say “hello”!
1.5K views • 1 year ago Repertoire
Watch :3 00:57
The truth about ‘Michelin Star’ Restaurants! 💰⭐️
4.1K views • 1 year ago Repertoire
Watch :3 01:00
When to call a Gastrophysicist? Texture texture texture!
53 views • 1 year ago Repertoire
Watch :3 00:45
As simple as it sounds, using all your 5 senses is HUGE!
337 views • 1 year ago Repertoire
Watch :3 01:00
The beauty and technique of tandoor cooking is not talked about enough!
592 views • 1 year ago Repertoire
Watch :3 00:59
There is a ratio for a tasting menu to have good and bad dishes, NOT every dish needs to be 💯
92 views • 1 year ago Repertoire
Watch :3 02:38
Master Chef Teaches Young Student the Secrets of Cooking!
29 views • 2 months ago LNKT
Watch :3 00:45
In this industry and in life, Christian suggests a rule of focusing on things that you CAN CONTROL!
630 views • 1 year ago Repertoire
Watch :3 00:46
Chefs needs to focus on data about sustainability and promoting diversity for the future generation
46 views • 1 year ago Repertoire
Watch :3 00:58
Sometimes, it is not about perfecting the task, it is about finishing it just-ok!
542 views • 1 year ago Repertoire
Watch :3 01:29
Accidentally making an intense, silky, and smooth mushroom butter! #shorts
2.9K views • 1 year ago Justin Khanna
Watch :3 01:00
You try, you fail, you try again! You never stop! KEEP GOING!
104 views • 1 year ago Repertoire
Watch :3 00:53
4-Day Work Week in Restaurants! 🗓️
1.4K views • 1 year ago Repertoire
Watch :3 00:54
How to Take Over the Family-Run Business
447 views • 1 year ago Repertoire
Watch :3 00:42
Being true to yourself, even when outside forces are working against you, will take you to places!
90 views • 1 year ago Repertoire
Watch :3 01:12
Junoon’s Akshay Bharadwaj’s Book Recommendations for Chefs 📚
108 views • 1 year ago Repertoire
Watch :3 00:58
Don’t let success get to your head! Stay grounded, always!
1K views • 1 year ago Repertoire
Watch :3 00:47
Testing different pickled citrus… #shorts
3.5K views • 1 year ago Justin Khanna
Watch :3 01:12
Junoon’s Akshay Bharadwaj’s Advice for Chefs of the Next Generation… 🧑🏽‍🍳
75 views • 1 year ago Repertoire
Watch :3 01:23
Chef Content Creators are giving the same hours if not more as a “normal” chef
38 views • 1 year ago Repertoire
Watch :3 00:48
A perfectly elevated crab toast with melted leeks from leftovers! #shorts
10K views • 1 year ago Justin Khanna
Watch :3 01:11
Bread to Beverage: A Delicious Innovation
38 views • 1 year ago Repertoire
Watch :3 01:07
Check out how Eneko likes his eggs in the morning…
41 views • 1 year ago Repertoire
Watch :3 00:51
How to make Garlic Chive and Trout Skin Chips #shorts
4.7K views • 1 year ago Justin Khanna
Watch :3 01:28
Bulletproof Butter Emulsion! #shorts
7.6K views • 1 year ago Justin Khanna
Watch :3 01:19
Asking for help shouldn’t be this daunting, next time you are stuck, just ask for help!
29 views • 1 year ago Repertoire
Watch :3 01:23
This is how Junoon NYC flipped pani-puri (semolina puffs) with modern techniques 🍴
227 views • 1 year ago Repertoire
Watch :3 01:18
How to make your Leeks taste more intense? Steaming v/s Blanching #shorts
3K views • 1 year ago Justin Khanna
Watch :3 01:29
Corey Chow’s idea of having fun at work is to inspire others around him!
39 views • 1 year ago Repertoire
Watch :3 01:09
Keep personal and professional different even in a family-run business!
41 views • 1 year ago Repertoire
Watch :3 01:02
There has to be a plan set in place before executing big ideas!
14 views • 1 year ago Repertoire
Watch :3 01:22
We need to talk more with numbers when discussing these grave issues
31 views • 1 year ago Repertoire
Watch :3 01:24
Where to start your journey with Gastrophysics you ask?
50 views • 1 year ago Repertoire