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The Forager Within @UCv58q-kiyLydiBAlRrbbUIQ@youtube.com

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I teach foraging to connect you to nature and help improve p

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02:23
Wild Apples are there for the taking!
01:30
How to make coffee from Sticky Weed seeds!
04:33
How to identify and use Himalayan Balsam!
01:29
The seed pods with a FIERY flavour!
02:34
How to find, identify and use Wood Sorrel and what to be aware of before eating it!
02:58
A tea from a tree to reduce stress and anxiety!
02:51
Using Chicken of the Woods, Wild Garlic and Nettles to make a Risotto!
04:24
How to identify Chicken of the Woods and what to be aware of regarding its safe edibility!
03:17
How to make Beech Leaf Noyau
02:25
How to tell the difference between Cow Parsley (and similar edibles) and the deadly toxic Hemlock!
08:13
Finding LOADS of wild Spring greens (free food!) in a few square metres
03:34
Finding and identifying the St Georgeā€™s Mushroom!
01:27
An underrated and little known Spring salad vegetable!
01:54
The best wild plant for Magnesium!
01:30
A surprising and fun-fact about a plant you will probably all know well! #wildfood #foraging
02:30
How to make a Spring tonic from Cleavers/Goosegrass!
01:08
Blackthorn and its risky flowering strategy!
03:06
How to identify and use Jelly Ear!
04:58
The best way to tap a Birch tree for its sap!
03:39
Foraging, cooking and eating a cactus on holiday!
00:41
Introduction to Foraging Course by The Forager Within
02:38
Finding a selection of wild foods in mid to late November!
01:30
How to make wild mushroom soup!
01:01
A mushroom with a fiery chilli-like heat! #foraging #wildfood #nature #wellbeing
02:11
How to identify the Shaggy Parasol
04:23
The power of nettle seeds and how to harvest them!
02:56
The deadly toxic plant that almost killed James Bond!
07:36
How to make Elderflower champagne
02:37
A lovely wild edible called Sweet Cicely!
02:56
The perfect foraging find on St Georgeā€™s Day!
02:25
Hereā€™s one thing to just be a little careful of when picking Wild Garlic!
01:48
The ultimate Spring green for beginner foragers!
03:00
Making ā€œSloe Chocolateā€ after filtering off my Sloe Gin!
03:01
The lesser known spring green that will delight your taste buds!
02:13
A purple wonder of the woods!
02:42
The amazing use for conkers that can help save money and the planet!
01:34
The common but toxic Lilac Fibrecap and how to differentiate it from the edible Amethyst Deceiver.
04:01
Two friendly mushrooms with dangerous relatives!
02:20
The tree that produces an incredibly delicious nut!
02:15
The slippery mushroom you donā€™t want to let slip away!
01:45
Introduction to Foraging Course - Overview
09:31
The many benefits of Foraging!