06:01

Kung Pao Chicken, teach you the secret to restore the classic taste #food

03:20

Fatty beef bibimbap with onions, tender and more delicious #food

04:47

Old-fashioned osmanthus meat, teach the authentic seasoning secret#food

04:04

The secret recipes of cold potato slices and cold sauce are all here #food

05:37

Mix small seafood and learn this sauce recipe from the veteran chef#food

03:51

Teach you the secret of Northeastern cold sauce, how to make cold eggplant #food

05:41

Pork Ribs with Clear Sauce, the authentic recipe will teach you # Spare Ribs

03:57

Fish-flavored eggs, learn this fish-flavored sauce recipe#food

04:53

Braised pork with old vinegar, a veteran chef will teach you the secret method of braised pork #food

04:23

Fried noodles with eggs, an experienced chef will teach you the key techniques #food

07:35

Fried and braised hairtail, teach you the secret of old-fashioned fried fish and stewed fish#food

03:30

Mixed shredded pickles, cold recipe, crisp and refreshing #food

04:54

， The secret of the dibel, the secret of fried shredded pork#Food

04:08

Breakfast snack potato shredded pancakes, teach you the filling recipe#food

04:31

Teach you how to make scallion oil chicken and learn the secret scallion oil sauce#food

03:42

Sautéed cabbage with soy sauce, here's the secret: crispy and tender with little soup#gourmet food

05:22

Griddle Potato Chips, learn this Griddle Sauce Recipe # Gourmet

04:15

Stewed eggs, an experienced chef teaches the authentic method#food

05:26

An experienced chef teaches you how to stir-fry fish, making it tender and not fishy#food

04:31

Teach you the correct way to make peanuts and make celery soy peanuts #food

06:39

Sauce-smoked chicken, teach you the traditional recipe of smoked sauced meat#food

05:29

Fried peanuts, one more step, crispy and fragrant#peanuts

07:06

Sour cabbage and pork, teach you the authentic method#gourmet food

03:21

Fried goose eggs are more tender and less fishy. I’ll teach you a trick #food

05:35

Honey sauce chicken drumsticks, learn the chef’s secret recipe #food

06:15

Grilled eggplant with tomatoes, charred and not greasy #food

05:24

Shredded Pork with Beijing Sauce, the experienced chef will teach you all the skills #food

07:22

Vegetarian rolls stuffed with chives, thin skin and lots of stuffing #food

06:43

Fried pork belly, the recipe and the secret of frying will be taught to you# Gourmet

04:10

Mix shredded tofu, the experienced chef will teach you the trick #food

05:54

Braised river crabs in soy sauce, teach you the recipe and tips for fried crabs#food

05:06

Tea eggs, learn the chef’s stewed soup recipe#food

06:13

Braised chicken wings, learn the stir-fried sauce recipe from the veteran chef#food

03:14

Noodles with salted duck egg sauce are more fragrant than ordinary cold noodles #food

05:13

White-cut beef, dipped in sauce, tender and satisfying #food

05:04

Diced Pork Zhajiang Noodles, teach you the secret of Zhajiang from an experienced chef #food

07:24

Braised pork teaches you how to make it correctly, the meat will not be greasy or burnt #food

05:41

Eggplant with minced meat, learn a good way to stir-fry eggplant #food

06:21

Braised pork ribs and braised noodles, the meat is rotten but not burnt# braised noodles

03:21

The authentic way to cook shredded potatoes, teach you some tricks #food

06:30

Home version of spicy chicken, teach you tender meat and crispy skin #food

06:26

Eggplant and meat dumplings, teach you the secret method of mixing dumpling fillings#dumplings

05:43

Fried pork with garlic sprouts and salt, teach you the secret of delicious fried pork slices#food

06:16

Pickle cucumbers, learn the correct recipe for pickles #food

05:26

Du Xian Eggplant, the experienced chef will teach you the authentic recipe#food

04:15

Egg fried rice teaches you how to make it correctly, the grains are distinct and non-stick #food

06:14

Sweet and sour hairtail fish, sweet and sour, crispy and super satisfying #food

05:02

Five-spice peanuts, teach you how to make them correctly #food

06:07

How to stew fish without being fishy and more delicious? An old chef teaches fish stew tips#food

06:25

The old recipe of pickled coriander is delicious for stir-frying and stewing

05:39

Here’s a trick for frying cucumbers. It’s crispy, less soupy, and more delicious.

05:06

Cabbage and tofu, an experienced chef teaches the correct way #food

06:12

Pepper chicken, crispy on the outside and tender on the inside, simpler than spicy chicken#food

05:21

Stewed eggplant stew, soft, tender and fragrant, the bibimbap is the best #eggplant stew

07:06

Stir-fried small yellow croaker, spicy and super satisfying#Dry-stirred yellow croaker

05:26

Here’s how to make egg pancakes, soft and chewy, super-satisfying #food

05:37

Delicious and delicious, let me teach you the authentic way to make brine shrimp#brine shrimp

03:02

Steamed eggs with soy sauce are so delicious #food

04:49

Tofu with sauce, teach you the correct method and dipping sauce recipe #delicious

05:19

Tomato and egg soup, teach you how to make it correctly #food