07:26
8: Latte art - etching
04:21
7: Latte Art - basics
07:37
3: Understanding Grind Adjustment (inc. Electronic Dosers)
06:25
4: Texturing Silky Milk
05:43
5: Pouring Good Coffees
07:50
6: Espresso Menu (and Prioritising Orders)
06:54
9: Equipment Maintenance and Cleaning
06:08
11: Factors Affecting Coffee Quality
02:16
10: Workflow and Efficiency
02:07
12: Coffee Freshness
05:19
2: Extracting Great Shots Consistently
04:03
1: Preparing the Coffee Workstation
03:28
13: Coffee Quality
00:55
Habib Maarbani on Mocopan's new Single Origin Ethiopian Fair Trade Coffee.mov
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About
PASSIONATE ABOUT COFFEE
Mocopan is one of the oldest coffee roasters in Australia, having started roasting in Preston, Victoria in 1954.
We have seen trends come and go in our industry but have always remained firmly committed to quality espresso.
CONSISTENT IN QUALITY
Mocopan is committed to quality at every step in our coffee-making process. Our company is HACCP certified and
winner of the 2011 Outstanding Large Low-Risk Company at Australian HACCP Awards. Mocopan is also SQF 2000
certified.
ROASTED IN MELBOURNE SINCE 1954
One of the first coffee roasters in Australia and a guiding light in the Melbourne coffee scene,
Mocopan has remained an integral part of Australia's coffee history for nearly 60 years.
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