About
Dear All,
I am Nalini Govindasamy.Let me tell about myself.My mom is a great cook.In 1978,when I got married,I took my mom's recipes in a note book.Even when the note book got so old now,I still preserve it as my great treasure.When I cook my mom's recipes especially mor kuzhambu,traditional fish kuzhambu,soup varieties ,paasiparuppu urundai,somas,murukku,omapodi, I am having lots of fans for that.Nowadays I am making many continental dishes for my grandchildren and that is my greatest hobby nowadays.To make a permanent record of my cooking ,I have started this channel
"Samayalum Sagalamum" . I My opinion is not only the spices we add to the food adds the taste to the dishes, but only the sincere wish and feel to cook for others complete the cooking.
In addition to cooking videos I have posted many travel videos about the places I have visited like US, Maylasia .
Please enjoy my videos,subscribe and extend your full support
Dear All,
I am Nalini Govindasamy.Let me tell about myself.My mom is a great cook.In 1978,when I got married,I took my mom's recipes in a note book.Even when the note book got so old now,I still preserve it as my great treasure.When I cook my mom's recipes especially mor kuzhambu,traditional fish kuzhambu,soup varieties ,paasiparuppu urundai,somas,murukku,omapodi, I am having lots of fans for that.Nowadays I am making many continental dishes for my grandchildren and that is my greatest hobby nowadays.To make a permanent record of my cooking ,I have started this channel
"Samayalum Sagalamum" . I My opinion is not only the spices we add to the food adds the taste to the dishes, but only the sincere wish and feel to cook for others complete the cooking.
In addition to cooking videos I have posted many travel videos about the places I have visited like US, Maylasia .
Please enjoy my videos,subscribe and extend your full support