03:30

Column Chromatography Separation (Sep-Pak C-18)

03:42

Lab Safety Survey

04:35

Sterilizing Liquids: Autoclaving & Filtration

04:34

Plate and Frame Filtration (Kombucha)

06:45

Environmental Monitoring

06:46

Disinfecting Surfaces with Chemicals

04:05

Observing the Characteristics of a Buffer

03:39

Working with Proteins

04:25

Steam Collapse

04:46

Introduction to Spray Drying

05:29

Cultured Cuisine: Cross-contamination in the Kitchen

26:14

Environmental Monitoring (EM)

20:03

Microbiology and Contamination Control

08:38

What is E.A.S.E.?

00:56

Apprenticeship 321 - Gaston College

06:25

Gel Electrophoresis

01:04

EASE - Effective & Authentic Science Event

03:51

How to Use an Analytical Balance

05:19

Microscope for Beginners - Questions and Answers

04:22

DNA Microarray Methodology

00:39

Oil Immersion Microscopy Animation

07:10

We are North Carolina Community Colleges

02:38

Capstone Center - Biomanufacturing Training Facility in Raleigh, NC

05:29

Golden LEAF BTEC: Knowledge in Action

05:33

Lake Monsters and Immunoassays

01:21

NC Food, Beverage, and Natural Products Industry - Trailer

06:04

Strawberry DNA Extraction

03:56

Aquaculture Technology at Carteret Community College

03:49

Aquaculture Technology at Brunswick Community College

06:11

NC Food, Beverage, & Natural Products Training: A Recipe for Success

04:45

Craft Beverage Training at Blue Ridge Community College

00:33

NC Craft Beverage Training - Teaser

04:47

Craft Beverage Training at Rockingham Community College

04:00

Craft Beverage Training at A-B Tech

06:27

Craft Beverage Training in North Carolina

16:58

Foundations of Clinical Research

00:50

Recovery Overview (GFP Recovery part 1 of 5)

01:52

Centrifugation (GFP Recovery part 2 of 5)

00:50

The Bioreactor (GFP Fermentation part 3 of 6)

01:17

The 4 Phases of Fermentation (GFP Fermentation part 1 of 6)

00:49

Scaling Up (GFP Fermentation part 2 of 6)

00:59

Hydrophobic Interaction Chromatography (GFP Purification part 4 of 6)

01:25

Fermentation Prep (GFP Fermentation part 4 of 6)

00:42

Lysing (GFP Recovery part 3 of 5)

01:48

Anion Exchange Chromatography (GFP Purification part 2 of 6)

00:57

Filtration (GFP Recovery part 5 of 5)

01:51

Concentration and Diafiltration (GFP Purification part 6 of 6)

01:01

1 GFP overview

01:43

Tangential Flow Filtration - TFF (GFP Purification part 5 of 6)

01:23

The Fermentation Cycle (GFP Fermentation part 6 of 6)

14:08

Media (GFP Fermentation part 5 of 6)

00:58

Elution (GFP Purification part 3 of 6)

01:23

Purification Overview (GFP Purification part 1 of 6)

00:47

2nd Centrifugation (GFP Recovery part 4 of 5)

03:45

Safe Chemical Handling / Lab Safety Video Part 5

02:39

Other General Hazards / Lab Safety Video Part 6

01:59

Behavior / Lab Safety Video Part 3

03:50

Safety Equipment / Lab Safety Video Part 2

03:09

Proper Dress and PPE / Lab Safety Video Part 1

03:55

Chemical Hazards / Lab Safety Video Part 4