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フランスのレストランや大阪の老舗フレンチレストラン。リッツカールトン大阪などで腕を磨いたシェフKoji がご家庭でも簡単に作れるレシピを公開していきます。
フランス料理は、難しそう。手間がかかると思われがちですが簡単で身近な食材を使い美味しくできます。
是非チャレンジしてみてください。
Chef Koji worked at restaurant in france and Osaka's well-established French restaurant. Chef who has experience working at Ritz-Carlton Osaka etc. We will also release recipes that can be easily made at home.
French cuisine seems to be difficult. Although it is thought that it takes time and effort, it can be delicious with easy and familiar ingredients.
This time is an introduction of sauteed with chitin with bones.
Please try challenging.
Please subscribe my channel.
urx.space/OLIz
WhsuFzvtwjeC24DQln1H3qB7
フランスのレストランや大阪の老舗フレンチレストラン。リッツカールトン大阪などで腕を磨いたシェフKoji がご家庭でも簡単に作れるレシピを公開していきます。
フランス料理は、難しそう。手間がかかると思われがちですが簡単で身近な食材を使い美味しくできます。
是非チャレンジしてみてください。
Chef Koji worked at restaurant in france and Osaka's well-established French restaurant. Chef who has experience working at Ritz-Carlton Osaka etc. We will also release recipes that can be easily made at home.
French cuisine seems to be difficult. Although it is thought that it takes time and effort, it can be delicious with easy and familiar ingredients.
This time is an introduction of sauteed with chitin with bones.
Please try challenging.
Please subscribe my channel.
urx.space/OLIz
WhsuFzvtwjeC24DQln1H3qB7