02:19

céleri-rave au curcuma

04:37

Choux farci (stuffed cabbage)

02:49

Maple duck breast

03:12

Pear and walnut pastry. Simple ingredients with basic techniques.

03:55

Pommes marquis (pommes duchesse aux tomates)

04:01

Canapés de Crécy ( carrot canapé)

02:49

Cream of barley soup and corn wafers

02:33

Roasted beet & yoghurt salad

02:43

Celeriac in turmeric

02:31

Fish cakes ( Acadian style)

02:01

phyllo, feta & squash pies

03:46

Navets à la Duxelles (turnips stuffed with mushrooms)

03:41

Duck legs two ways

02:33

Salsa de suegra (Mother in law salsa) from the garden

03:22

Coca de pimiento y tomate ( Spanish flatbread with peppers & tomatoes)

04:02

Moroccan side dishes (mashed sweet potatoes & green beans with garlic)

04:04

Spanakopita (Spinach & feta pies)

04:11

Too much thyme on my hands

04:14

Pommes de terre au basilic (Basil potatoes)

04:20

Soupe du Valais ( cauliflower, leek and rice soup)

04:25

Stuffed tomatoes and zucchini

04:08

Turlu( Turkish vegetable stew)

04:14

Celery root soup

03:26

Breadcrumb cookies

04:00

Potage Parisienne ( leek & potato soup)

05:26

Acadian molasses & bacon tarts

04:39

Steamed apple pudding (75 year old recipe) with maple cream

05:13

Portuguese tomato and rice soup

05:18

Tapas style potatoes (patatas en camisa)

06:18

Salsa de jitomate (Raw tomato salsa)

05:52

Provençale tomatoes….in the style of Éric Ripert

05:34

Fricot à l’aiglefin (poached haddock Acadian style)

05:10

Stone fruit sorbet

05:07

Crushed lemon & chilie pickle (Nimboo achaar)

04:38

Apple crumble (croustade aux pommes)

05:59

Parsley_ Tabbouleh & Gremolata

06:10

Sweet potato fufu & groundnut stew

06:06

Ganache and ideas

05:22

Rabbit in cream & mushroom sauce

06:26

Bacon & cabbage pot pie old fashioned style

06:08

Sweet potato waffle Chef de Gouy 1947

04:17

Cracked wheat with tomatoes & chickpeas (Burghul bi banadoura wi humms)

06:11

Pescado a la naranja (Spanish styled fish in orange sauce)

04:25

Tartelette au fromage (Cheese tart)

05:08

Mediterranean blender basics (Walnut tarrator & hummus sada)

05:00

Curried paneer cheese with peas & potatoes(Paneer, muttar aur aalu ki Kari)

05:36

French chicken & mushroom soup. Old fashioned.

05:12

caramel & nut tartlet

04:34

Turkey & apple stew

02:05

Merry Christmas 2021

05:08

Almond petit four

04:14

granola ball or quick cookie from dry goods

05:36

kolache Christmas bread

05:27

Grandma’s rabbit pie. Tarte au lapin

05:02

Basic bread pudding

05:45

Gougères & gnocchi à la Parisienne

04:59

delicias de queso fried cheese snacks from Spain.

04:50

Maple syrup tart

05:16

Revithia (Greek chickpea stew)

05:23

Salsa de tomate verde y aguacate (tomatillo salsa & avocado)