10:08

1 Michelin star: Grang Cru full tasting menu

14:18

2 Michelin stars 12-course tasting menu: Artest [2022]

05:54

Bourgeois Bohemians: 15-course tasting menu [6 desserts!]

05:22

Abkhazian fine dining with italian twist: it's Riviera

04:01

Le Louis XV by Alain Ducasse [remastered]: Monaco

04:20

Recolte: 15 course tasting menu [nordic fine-dining]

06:07

T-Bone steak at atelier of steam: Chalet Taiga's way

08:00

Cococouture: 16 course tasting menu [iPhone 13 pro max video]

06:36

2 Michelin stars Ciel Bleu: secret of success

04:31

Ruski: the highest fine-dining restaurant in the world

04:04

Nordic cuisine: 14-course tasting menu for only €65 [english subtitles].

04:54

Balzi Rossi backstage: Neapolitan pizza, ice-cream and stairs

08:16

Balzi Rossi: full tasting menu — fantastic Italian cuisine

03:36

Fly dining: dinner in the sky from ex Noma sous chef

03:10

Eric Frechon: Bresse chicken, 3 Michelin stars

02:59

1 Michelin star tortelli in 2 minutes: recipe [english subtitles]

04:55

Commons St-Petersburg: full tasting menu

05:43

Eclipse Repino: 15-course full-tasting menu [2021]

03:49

Harvest: 92th best restaurant in the world

08:49

2 Michelin stars Twins Garden Moscow: 16-course set-menu [english subtitles]

06:08

Eclipse Repino: fine-dining: behind the scenes [english subtitles]

03:44

Birch: 11-course tasting menu for under $50 [english subtitles]

06:39

Ресторан Eclipse в Репино: дегустационный сет из 14-ти блюд [зима 2020]

04:10

White Rabbit: 1 Michelin star, 13th World's best restaurant [english subtitles]

04:06

Kontrast, Oslo: 1 Michelin star — behind the scenes

06:12

Kontrast, Oslo: 1 Michelin star, 13 courses, 10 mocktails

06:43

White Rabbit Moscow & Central Lima: online fine dining [2020]

04:35

Yamazato Amsterdam: full tasting menu 2020

09:00

Ciel Bleu chef's table, 2 Michelin stars [2020]

05:32

Sustainable and biological: Herbs Garden, Amsterdam

03:40

Harry's Bar Vanilla Meringue Cake [recipe from Cipriani]

06:17

A L'aise, Oslo: Michelin 13 course full tasting menu [2020]

04:43

Inter Scaldes: 3 Michelin stars — behind the scenes [2020]

06:46

Inter Scaldes, 3 Michelin stars: full tasting menu [2020]

08:43

Oslo «Canard à la presse»: a l'Aise is the must [2020]

06:12

De Librije: Behind the scenes of 3 Michelin stars [2020]

06:02

De Librije: 3 Michelin stars in a former prison

05:26

How to become a great sushi chef: Zilla Sake

07:43

Rogue River Blue: world’s best cheese 2020

06:59

Quaintrelle: must visit in Portland

03:15

3 Michelin stars: Schwarzwaldstube

04:39

Lust for blood: the best steakhouse in Moscow

06:21

3 Michelin stars Alain Ducasse au Plaza Athénée, Paris [remastered 2019]

03:50

Rack of lamb beginner's guide: 3 Michelin stars recipe [Hotel de Ville]

05:18

Selfie: award-winning food from waste. How gastronomical ethical consumption looks like?

05:35

How to cook lobster: recipe by Frank Giovannini, 3 Michelin stars [Hotel de Ville, Crissier]

06:59

3 Michelin stars Frank Giovannini cooking class at Hotel de Ville, Crissier. Part 1

04:22

Franz Josef Land: exclusive video report

08:41

Wine&Crab: the most exclusive crab vertical tasting [2019]

03:31

How to cook T-bone steak: Philippe Chevrier, 2 Michelin stars [recipe]

10:52

2 Michelin stars: Domaine de Chateauvieux by Philippe Chevrier [2019]

06:30

Il Lago 1 Michelin star: full tasting menu

07:32

3 Michelin stars Frank Giovannini, Hotel de Ville, Crissier: grand tasting menu [2019]

02:52

Miraggio Thermal spa resort: awake all six senses

03:49

Spoon 2 by Alain Ducasse: Paris must visit

03:41

Carlo Сracco: Michelin star experience in Milano

06:59

2 Michelin stars Disfrutar Barcelona: how it started?

03:25

3 Michelin stars style ice-cream: Rocambolesc Jordi Roca [2019]

02:11

Alain Ducasse: no 3 Michelin stars and tasting menu. But still great

06:03

Gordon Ramsay: 3 Michelin stars botox fish [the future of food]