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Welcome to Vander Farmers!
We are a family-owned farm located in the heart of the Midwest, specializing in premium American Wagyu beef. Born from our love of providing high-quality meat to our family, our mission is now to share this exceptional experience with all of you. We raise our cattle with care, ensuring transparency and sustainability in everything we do—from humane animal treatment to eco-friendly farming practices.
At Vander Farmers, we’re proud to offer a unique taste of American Wagyu, known for its superior marbling, flavor, and tenderness. Join us on this channel for behind-the-scenes looks at our farm, cooking tips, and the journey of bringing the world's most sought-after beef to your table. Whether you're a grill master or a food enthusiast, you'll find something to savor here!
Subscribe and stay tuned for exciting recipes, stories, and everything Wagyu.