49:40
Hospitality HR Summit Session III Managing human resource in hospitality industry
01:01:49
Hospitality HR Summit Session II Issue of low enrolment and high attrition in hospitality industry
58:02
Hospitality HR Summit – Session I Career opportunities in Hospitality trends, challenges, and strat
04:01:59
Hospitality HR Summit Inaugural and keynote address
01:01:45
Annual function 2023
00:27
Annual Function 2023
00:48
Annual Function 2023
02:03
Annual function 2023 @fhrai-ihm6740
03:24
Annual function dance performance
01:14
Annual function 2023 at FHRAI IHM
01:03
Chef Competition
01:09
Glimpses of Fresher's Party at FHRAI IHM 2022. Solo performance by Kashish
01:09
Glimpses of Fresher's party 2022 at FHRAI IHM
00:44
Freshers Day Dance by 1st year group at FHRAI IHM
04:34
Glimpses of Fresher's Day Party 2022, at FHRAI IHM
03:20
Fresher's Day Dance- folk dance by 1st year students
01:24
Behind the scenes from Freshers 2022
00:47
What should be taken care of before enrolling in the B.SC Hospitality Administration program?
01:03
How many seats are their in B.SC Hospitality Administration?
01:12
What are the subjects taught in the B.SC Hospitality Administration program?
00:42
Career options after doing B.SC in Hospitality Administration
00:51
How to get yourself enrolled for NCHMCT JEE 2022?
02:28
Kindly tell us about the placements and the hotels where people get placed?
02:19
What is NCHM and how it is different from other affiliating organizations?
01:22
What are the courses offered in FHRAI-IHM?
03:57
Message from FHRAI-IHM Director
11:57
Kebab Masterclass by Rishabh Misra
00:49
Kebab Masterclass by Rishabh Misra- Teaser
03:40
Message from Director's Desk
04:40
Welcome to FHRAI-IHM
52:27
INTERPERSONAL SKILLS- Empathizing Services & Mindfulness.
42:12
General concerns and the spirit of hospitality
44:06
INTERPERSONAL SKILLS – LISTENING SKILLS
42:36
Food safety, hygiene, preservation and good practices
50:25
Interpersonal Skills- Body Language
42:48
Food safety- Understanding contaminants.
01:03:15
INTERPERSONAL SKILLS – NEED OF THE HOUR
51:38
Hospitality and Chef as Profession
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About
Established in the year 2005 with the aim of improving the standards and skills of the human resource in the hospitality industry in India along with increasing availability of quality manpower for the industry in the country, the FHRAI-IHM is a crown jewel of FHRAI.
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