13:44

Coffee Tasting Process

03:17

Our approach to coffee roasting

16:00

Roasting coffee to taste like chocolate

04:59

The most important element of coffee roasting - Environmental Temperature

12:09

Coffee Roasting for espresso - Brazil light roast

15:22

How to Roast Coffee - Burundi natural process low temp

20:26

Coffee taste testing

23:32

Coffee With Friends - ep.05 | A conversation about integrity and coffee

03:38

Five things I wish knew before I started roasting coffee

04:49

The elements of brewing the best coffee

21:09

Coffee With Friends - ep.04 | A conversation about economics, advertising and coffee

15:20

How to roast coffee - Ethiopian Natural Process

04:10

Introducing our new fully recyclable coffee bags!

26:51

Light vs. dark roast coffee roasting

19:06

Coffee With Friends - ep.03 | A conversation about art, music, and coffee

08:07

How to make coffee camping - percolator

08:02

How to make coffee camping - v60 pour over

04:20

Where do we get our coffee from?

01:52

coffee is art

13:04

Coffee Roasting Process Explained - Low Temp Brazil

19:54

Coffee With Friends - ep.02 | A conversation about Ethics, Coffee, Business

13:01

How to Roast Coffee - Low Temp or Light Coffee

12:06

How to make the best coffee at home

11:40

Coffee Roasting How to - High Temp Guatemala Eya

22:23

Coffee With Friends - ep.01 | A conversation about specialty coffee

16:03

Coffee Roasting How to - High Temp Brazil

03:17

Beyond Coffee Roast Temperature

10:27

Coffee Roasting How to - Low Temp Rwanda

01:33

Welcome to thinkwell. coffee

09:38

Introduction to thinkwell. coffee

04:46

Origins of thinkwell. coffee

19:48

Coffee Roasting: 416F CONGO

18:29

Coffee Roasting: 400F Ethiopia Dry Process

17:17

Coffee Roasting: 390F Peru

16:25

Coffee Roasting: 397F Papua New Guinea

24:13

Coffee Roasting: 389F Honduras

22:50

Coffee Roasting: 398F Burundi

23:24

Coffee Roasting: 407F Guatemala

24:06

Coffee Roasting: 416F Bolivia

30:50

Introduction to Coffee Roasting