About
Hello! The name is Crissa O., hence the channel name. I feature mostly short cooking videos and food/restaurant recommendations.
Please subscribe to find out more about how it is being a Chinay (Filipino-Chinese) gastronome. Thank you! :D
I'm a Filipina born in Saudi Arabia but raised in the Philippines. My parents are Filipinos with Spanish and Chinese ancestries.
Being exposed to foreign nationalities at a young age triggered my fascination towards international cultures and traditions.
I have a degree in food technology. We did not cook (but I love cooking); we studied the basic application of food science to the selection, preservation, processing, packaging, and distribution of safe food.
Hello! The name is Crissa O., hence the channel name. I feature mostly short cooking videos and food/restaurant recommendations.
Please subscribe to find out more about how it is being a Chinay (Filipino-Chinese) gastronome. Thank you! :D
I'm a Filipina born in Saudi Arabia but raised in the Philippines. My parents are Filipinos with Spanish and Chinese ancestries.
Being exposed to foreign nationalities at a young age triggered my fascination towards international cultures and traditions.
I have a degree in food technology. We did not cook (but I love cooking); we studied the basic application of food science to the selection, preservation, processing, packaging, and distribution of safe food.