The potato people since 1948.
At Albert Bartlett, we won’t accept anything less than wholesome, fresh and delicious potatoes. From nurturing potatoes on farms to harvesting, storing and packing them; each and every stage of the potatoes’ journey is as important as the next. Farming has been in our blood for over 60 years and we’ve worked with some farming families for over three generations.
We now supply over 20% of the UK’s fresh potatoes; so tasty and versatile that they are served by the country's top chefs. Michel Roux Jr, Andrew Fairlie and Sally Bee have created a range of delicious recipes that will give your family's taste buds the star treatment. Find them on this channel and at www.albertbartlett.com