Me Chef Kooroush, am a world traveler who has had a lifelong relationship with food. I am an Iranian-born restaurateur and have a passion for flavor, texture and detail.
From the early part of my life I always had a passion for cooking and have always enjoying cooking. It was in my blood.
The real adventure in my cooking. Nearly everything is made from scratch in-house — handmade.
Any ingredient I may want to purchase I have to see in person. And I always choose the best and freshest, regardless of the price.
What I love most about food is Cooking it! Making people feel good with the food I have prepared. I love it when people finish their food. Maybe they stop short of licking their plate, but if they want to do that would makes me happy.