10:11

MOST SPECIAL Sticky Rice With Big Leaves! Food For Dragon Boat Festival | Uncle Rural Gourmet

10:02

Yak Tail Stewed With Kidney! Yak Hotpot Cooked with 4 Types of Kidneys! | Uncle Rural Gourmet

10:15

SUPER Spicy Pig Snouts, Used 20 Pigs, Roasted and Stewed in Spicy Sauce! | Uncle Rural Gourmet

09:43

Watermelon Cooking Sauce! The World BEST Sauce, Sweet and Spicy Flavors! | Uncle Rural Gourmet

08:21

GIANT Lamb Leg Stewed with Fish Offal, A Truly Fresh Taste Recipe! | Uncle Rural Gourmet

09:33

Most Addictive Taste: Stick Bones with Sauerkraut, Sour and Tasty, Obsessed! | Uncle Rural Gourmet

10:03

4 Oxtails Braised with 1.5kg Chicken Kidneys, Simmered Until Tender! | Uncle Rural Gourmet

10:49

“First Blade Dish” Very Interesting Dish! Can You Guess The Ingredient? | Uncle Rural Gourmet

10:09

Huge Sheep Made For Rice Pilaf Recipes! The Best Way To Eat Lambs! | Uncle Rural Gourmet

10:07

ENTIRE Sheepskin Stuffed with Cobblestones, Braised with Lamb Chops Inside! | Uncle Rural Gourmet

09:13

Midnight BBQ Party! Durian, Chicken, Clams, Lamb, and Fish. Which One You Like?| Uncle Rural Gourmet

10:08

20 Pig Trotters Charcoal-Grilled to Tender Perfection, Absolutely Satisfying! | Uncle Rural Gourmet

10:44

Juicy Beef Tongue, 3-Star-Michelin Ingredients, Perfect for Summer Night BBQ | Uncle Rural Gourmet

10:09

HUGE Beef Leg Roasted in an Underground Pit, Marinated with Secret Sauce! | Uncle Rural Gourmet

08:48

Pig Ears, Elbow, Stomach, makes THE BEST Appetizers! Fatty and Chewy, Amazing! | Uncle Rural Gourmet

11:01

Huge Eels Stir-fried with Pigeons and Stewed, an Unexpected Delicacy! | Uncle Rural Gourmet

10:33

30 Yellow-Bone Fish, Grilled on Tinfoil, Amazingly Soft, So Yummy! | Uncle Rural Gourmet

10:18

Whole Roasted Suckling Pig, Covered with Lotus Leaves and Mud! | Uncle Rural Gourmet

06:13

Tender PIG Tails' and Feet's Stew Recipe! Awesome Dinner for Meat lovers | Uncle Rural Gourmet

11:12

HUGE Beef Ribs Braised and Fired with Chili! Addictive Spicy and Numb Flavor! | Uncle Rural Gourmet

12:01

Special BBQ With Bull Penis and Testis! Taste Very Good after Grill! | Uncle Rural Gourmet

09:13

Most Appetizing Chicken and Pork Intestines, Braised to Perfection! | Uncle Rural Gourmet

10:48

Giant Ostrich Claws Special Recipe! Braised with Tendon, Best Stew Ever! | Uncle Rural Gourmet

07:11

The Most Exotic Scorpion Dish, Stir-Fried with Garlic and Red & Green Chilies! | Uncle Rural Gourmet

13:19

Giant Fish, Pig Intestine Iron Pot Stew! Super Delicious, Real Fresh! | Uncle Rural Gourmet

10:04

A Culinary Marvel You've Never Seen: Charcoal-Grilled Egg Tire, Just Like BBQ! | Uncle Rural Gourmet

10:06

Best Pigeons Recipe! Braised with Special Sauce, So Savory and Tasty | Uncle Rural Gourmet

07:31

Hearty Braised OX Knee Bones! Rich and Chewy, A True Culinary Delight! | Uncle Rural Gourmet

10:14

Huge Eel+Kidney Cook! Perfect Match, Wonderful Taste, Highly Nutrition | Uncle Rural Gourmet

07:53

The Most Popular Cold Chicken Recipe: 2 Chickens With Red Oil And Peanuts | Uncle Rural Gourmet

10:17

Best Way To Cook GOOSE with Fatty Intestine! Delicacy in the Countryside! | Uncle Rural Gourmet

06:41

Huge Beef Marrow Bones with Pickled Vegetables! Perfectly Tangy and Succulent! | Uncle Rural Gourmet

10:27

Big Rooster Stewed as“Pot Chicken”Ground Pot Chicken With Best Flavor! | Uncle Rural Gourmet

08:25

Whole Lamb Hand-Grabbing Dish! Perfectly Cooked With Freash Soup! | Uncle Rural Gourmet

08:59

How To Make The Most Delicious Pork Jerky! Air-dried, Roasted and Steamed! | Uncle Rural Gourmet

11:01

SEASON FOR CRAWFISH! Deep Fried with Hotpot and Simmer with Beer for A Fragrant |Uncle Rural Gourmet

10:57

Cold Noodles with Northwest Hamburger! BEST FOOD in Hot Days! | Uncle Rural Gourmet

09:44

3 FATTY RABBITS Stir-fry with Secret Chili Paste and Braised for Half Day! | Uncle Rural Gourmet

09:30

World BEST Way to Cook PIG TONGUES, Try with Fresh Pepper. | Uncle Rural Gourmet

07:42

A WHOLE COW HEAD！Smoked and Simmered Overnight in a Pressure Cooker! | Uncle Rural Gourmet

10:49

Roast Pig Intestine with 100 Chicken Kidney! Crunchy BBQ, Mouthful Juicy! | Uncle Rural Gourmet

08:41

MOST AUTHENTIC Spicy Beef Tendon！Pressure Cooking and Stir-frying with Spices！| Uncle Rural Gourmet

09:04

THE Juiciest and Most Fragrant part of Chicken! Chicken Butt, Taste It Before? | Uncle Rural Gourmet

08:00

Huge Beef Tongues Sizzling On Salt Brick, Original Taste Matches Secret Sauce | Uncle Rural Gourmet

09:05

WHOLE SHEEP For Kiln Grilling again! Crispy and Juicy! Just Can't Get Enough! | Uncle Rural Gourmet

10:06

Big Goose Cut into Big Chunk, Fried With Multi Sauce, Boiled with River Snails | Uncle Rural Gourmet

11:34

BEST Summer Teppanyaki! Turn Trash Haggis into SUPER Delicious Feast! | Uncle Rural Gourmet

09:11

World Best Tender Donkey Ribs! Braised in Red Chili Broth with Instant Noodles | Uncle Rural Gourmet

08:41

Most Delicious Donkey Meat Recipe! Braise and Eat! Soft, Tender, Fragrant! | Uncle Rural Gourmet

10:05

Huge Bull Head Burnt in Fire Till Golden & Braised in Crazy Spicy Broth | Uncle Rural Gourmet

09:26

Handmade Stove Barbecue Buffet: Chicken, Lamb, Ribs, and Fish All You Can Eat! | Uncle Rural Gourmet

09:07

Iceberg Lamb Recipe! Lamb Legs and Spine, Make Double Delicious! | Uncle Rural Gourmet

09:19

Fruit Flavor Lamb Leg Roasted on Homemade Stove For 1 Hour, Best Dish For Beer | Uncle Rural Gourmet

10:11

Best Eel Recipe In Asia! Huge Eels Shredded by Hand! Cooked With Special Sause | Uncle Rural Gourmet

09:27

Whole Lamb Leg stuffed into Lamb Intestine, Top with Chives, Tender And Juicy | Uncle Rural Gourmet

10:39

How To Cook Chicken Offal With Great Taste! Fried with Pickled Pepper! | Uncle Rural Gourmet

09:31

World Best Roast Chicken：Juice Burst in Mouth！Marinate And Roast Till Sizzling | Uncle Rural Gourmet

11:32

Golden Turtle, Eel, Oyster, Bull Testicle, Pig and Chicken Loin! BEST For Men! | Uncle Rural Gourmet

12:41

Fry 10,000 Crayfish in 3 Magical Ways! China's Most Popular Summer Dish! | Uncle Rural Gourmet

09:39

Chicken Testicles and Huge Eels Stewed in Beer! Top up with Crazy Chili Sauce| Uncle Rural Gourmet