Food. Travel. Culture. Let's Dig In.
Stephanie Burt is the host and executive producer of The Southern Fork and a writer based in South Carolina. Her work has appeared in numerous publications, including Saveur, The Washington Post, CNN's Parts Unknown, Conde Nast Traveler, and The Bitter Southerner. She shares the magic hiding just around the corner through stories of makers and growers, and when she's off the road, she works on perfecting her roast chicken recipe.
From podcast episodes to travel journals, this channel invites you to get to know some of the most interesting voices in the culinary South. From bakers to brewers, chefs to cocktail historians and everyone in between, the South is a diverse and delicious place, and we're always hungry for the next bite.