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ICIF Italia @UCauheUstIywb95ngQscIylA@youtube.com

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ICIF is the first Italian Cooking School for Foreign Chefs i


00:23
Insalata russa
00:28
Cappon Magro!
00:21
Ravioli verdi di patate e asparagi con ricotta e acciughe
00:35
ICIF course on modern culinary techniques and innovative technologies
00:15
Aromatic herbs in Italian cuisine and Plin Agnolotti at the ICIF!
11:15
Sgombro all'olio di nocciole con robiola di Roccaverano
08:51
Risotto al Grana Padano su vellutata di peperoni
12:53
Ricetta ICIF - Petto di piccione fragrante e foie gras
02:31
ICIF's Events | L'ICIF presenta Nutrito. Intervento del viceministro Andrea Olivero
02:04
Interview with the student Maksim Babich from Russia
02:26
ICIF Italian Culinary Institute for Foreigners - ENG Presentation
02:26
ICIF Italian Culinary Institute for Foreigners - ITA Presentazione
02:53
Inaugurazione Orangerie - 29 marzo 2014
02:31
ICIF - Servizio TG2 RAI Rubrica Eat Parade, 9 maggio 2014
08:03
Activities and Cooking lessons
05:05
Cena di gala (Gluten free) AIC presso l'ICIF
05:55
ICIF a 'Razza Umana' - RAI2 - 24 marzo 2014
02:36
ICIF - Italian Culinary Institute for Foreigners
02:36
ICIF - Italian Culinary Institute for Foreigners (English version)
01:17
The Grana Padano Protection Consortium, an Italian excellence presented by ICIF Chef
01:29
Risotto è risotto! - Lo chef ICIF ci racconta i segreti del buon riso
18:11
Class of student of the ICIF Master Course n. 137 in Cooking and Oenology of the Regions of Italy.
03:07
Intervista allo Chef Turco Orçun İdiz
02:06
ICIF - Lezione di degustazione Olio - 2/10/2013
03:51
ICIF - Speciale su RAI2 all'interno del programma "DIVIETO DI SOSTA"
01:18
Brief Interview to the students: 68º ICIF Short Course with English translation - June 2013
02:02
Brief Interview to the students: 134º ICIF Master Course with English translation - June 2013
01:47
Formazione studenti ICIF - Incontro conviviale con il LIONS Club di Asti
01:03
Lo Chef Franco GIACOMINO commenta i calamari farciti dello studente Sano TOSHIKI
03:25
ICIF - Videoricetta "Gnocchetti sardi al ragù di salsiccia con Formaggio OCCELLI alla Frutta"
06:33
Chen Shiqin - Testimonianza di un ex allievo ICIF
07:02
Fang Zhong Heng - Testimonianza di un ex allievo ICIF
03:29
Интервью с Николаем Горниковым, студент ICIF, русский
02:09
Интервью с Денисом Губиным, студент ICIF, русский
04:22
Professional Sommelier Course with A.I.S. and ICIF World Wine
01:42
Galas Mbengue - ICIF - Italian Culinary Institute for Foreigners
03:27
Visita Lavazza - ICIF - Italian Culinary Institute for Foreigners
01:52
Yu Yoonji - ICIF - Italian Culinary Institute for Foreigners
00:24
Park Sungho - ICIF - Italian Culinary Institute for Foreigners
02:56
Kang Hyeonseok - ICIF - Italian Culinary Institute for Foreigners
01:51
Jung Heejin - ICIF - Italian Culinary Institute for Foreigners
01:34
Jang Uil - ICIF - Italian Culinary Institute for Foreigners
00:55
Han Min Soo - ICIF - Italian Culinary Institute for Foreigners
01:17
ICIF SHANGHAI
07:37
Icif Asia Tour
03:01
Oldrich Dusanek Junior ICIF Escola de Cozinha Italiana
01:49
Vincenzo Mario Galluzzi ICIF Escola de Cozinha Italiana
05:54
Manoel Ribeiro Abreu - ICIF - Escola de Cozinha Italiana
02:00
Isabela da Fonseca Pinheiro - ICIF - Escola de Cozinha Italiana
01:06
Debora Anghinoni Russo - ICIF - Escola de Cozinha Italiana
04:02
Carlos Enrique Motta Gomes - ICIF - Escola de Cozinha Italiana
02:32
Betty Almeida Sueiro - ICIF - Escola de Cozinha Italiana
01:58
Ataulfo Dos Santos - ICIF - Escola de Cozinha Italiana
05:42
Vadim Reznikov - ICIF Школа Итальянской Кухни
03:52
Ekaterina Zubkova - ICIF - Школа Итальянской Кухни
02:21
Wang Yuan - ICIF Italian Culinary School - Final Exam of Practical Cooking
04:35
Van Gerwen Eric Cornelis - ICIF Italian Culinary School - Final Exam of Practical Cooking
02:54
Aleksander Rusinovskii - ICIF Школа Итальянской Кухни
04:29
William Brodie Phillips - ICIF - Italian Culinary School
01:20
Aleksander Makarov - ICIF Школа Итальянской Кухни